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Αποτελέσματα 58 έως 77 από 379
< προηγούμενη
επόμενη >
Ημ/νια Έκδοσης
Τίτλος
Συγγραφέας(εις)
Επιμελητής(ες)
Τύπος
Ιου-2014
Determinants of export success factors: perception of Greek food and drink export companies
Bizmpiroulas, Athanasios
-
Dissertation
3-Σεπ-2020
Determination of antioxidant activity and classification of bioactive compounds extracted from Xinomavro variety grape pomace using ultrasound extration
Gkourtsoulis, Nikolaos
-
Dissertation
2020
Determination of fat and protein content in yogurt
Tsigkou, Vasiliki
-
Dissertation
18-Αυγ-2023
Development and application of Single Primer Enrichment Technology (SPET) SNP assay for population genomics analysis and candidate gene discovery in lettuce
Tripodi, Pasquale
;
Beretta, Massimiliano
;
Peltier, Damien
;
Kalfas, Ilias
;
Vasilikiotis, Christos
;
Laidet, Anthony
;
Briand, Gael
;
Aichholz, Charlotte
;
Zollinger, Tizian
;
van Treuren, Rob
;
Scaglione, Davide
;
Goritschnig, Sandra
Bazakos, Christos
Journal Article
11-Ιου-2023
Development and calibration/validation of an innovative and portable multi-parameter soil sensor for in-situ measurements
Karathodoros, Christos
-
Dissertation
Μαΐ-2022
Development of an innovative hydroponic system based on grow bags and grow boxes, "Flooding Perlite", filled with substrates made of perlite products and by-products and an organic soil improving material by BIOSOLIDS for growing lettuce (Lactuca sative L.)
Tsatsi, Evangelia
-
Dissertation
Σεπ-2023
Development of functional yogurt dessert with improved nutraceutical properties enriched with wine lees
Goudira, Konstantina
-
Thesis
2023
Development of innovative 'Flooding hydroponic systems', based on Grow Boxes, filled with mixed substrates made of two organic soil improving materials and agricultural perlite products and by-products. Case study: lettuce (variety Paris Island COS D3000)
Eirinaki, Foteini
-
Dissertation
Ιου-2012
Development of rural and agrotourism facilities in areas with historical and archaelogical monuments
Agritsis, Aris
-
Dissertation
Αυγ-2020
Digital Greek start ups: an analysis of founder's perceptions
Spyropoulos, Theocharis Stylianos
-
Journal Article
2012
Digital libraries and knowledge management in multicultural environments: librarian's perspectives
Garoufallou, Emmanouel
;
Asderi, Stella
;
Koutsomiha, Damiana
-
Journal article
2011
Digital libraries as knowledge management systems
Garoufallou, Emmanouel
;
Asderi, Stella
;
Koutsomiha, Damiana
-
Conference paper
2017
Digital literacy in the early years: practices in formal settings, teacher education, and the role of informal learning spaces: a review of the literature
Kontovourki, Stavroula
;
Garoufallou, Emmanouel
;
Ivarsson, Lena
;
Klein, Michael
;
Korkeamaki, Riita-Liisa
;
Koutsomiha, Damiana
;
Marci-Boehncke, Gudrun
;
Tafa, Eufimia
;
Virkus, Sirje
-
Technical Report
19-Ιαν-2018
Digital literacy practices of young children in informal learning spaces
Virkus, Sirje
;
Koutsomiha, Damiana
;
Garoufallou, Emmanouel
-
Conference paper
Μαΐ-2017
Digital marketing strategies and customers perception in FYROM
Sazdova, Doris
-
Dissertation
Δεκ-2020
A digital olive grove - DOG : applications of new technologies of precision agriculture in a high density olive production grove, adapted for mechanical harvesting at Perrotis College / American Farm School
Poulakis, Konstantinos
-
Dissertation
Ιου-2014
Do you pay attention? : study of the role of place of production of vegetables in consumers' purchasing decisions
Taskovska, Simona
-
Dissertation
Δεκ-2011
Does the outsourcing of logistics services keep its promise of increased efficiency? : the case of Colgate-Palmolive Greece
Grigorenco, Aliona
-
Dissertation
13-Οκτ-2020
Drivers and impediments in the adoption of precision agriculture (PA) technologies by farmers in Greece
Stavrinidi, Danai
-
Thesis
Μαΐ-2021
Durum wheat cultivation with the effect of mycorrhizae on crop growth, yield and nutrient uptake
Fotoglou, Dimitrios
-
Dissertation