1. Institutional Repository

Browsing by Title

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

         Α Β Γ Δ Ε Ζ Η Θ Ι Κ Λ Μ Ν Ξ Ο Π Ρ Σ Τ Υ Φ Χ Ψ Ω

or enter first few letters:  
Showing results 158 to 177 of 379 < previous   next >
Issue DateTitleAuthor(s)Editor(s)Type
2015Export success factors for table olives: the perception of Greek exporting firmsGjekanovikj, Angela; Bizmpiroulas, Athanasios; Rotsios, Konstantinos-Journal Article
Nov-2015Extending the shelf life of chicken meat by the addition of liquid smoke in marinades and antimicrobial edible filmsManasian, P. V.; Karastergiou, E. T.; Gounaris, N. G.; Bisdikian, A. G.; Adamidis, Tryfon; Zinoviadou, Kyriaki-Presentation
Feb-2017Extending the shelf life of chicken meat by use of liquid smoke based marinadesManasian, P. V.; Karastergiou, E. T.; Adamidis, Tryfon; Zinoviadou, Kyriaki-Presentation
3-Jun-2023Extending the shelf life of Greek manouri cheeseGkalmpogkinis, Ioannis-Dissertation
May-2022Factors affecting SMEs' internationalization in fruit and vegetable sector: evidence from KosovoVila, Haziz-Thesis
2023Factors affecting tree farmers' acceptance of and willingness to adopt precision agriculture of Western Macedonia in GreeceEleftheriadis, Charalampos-Thesis
Jun-2011The factors that facilitated the emergences of ethnic entrepreneurship among Albanian immigrants in Thessaloniki-GreeceMitre, Edi-Dissertation
2020Farmer perceptions of precision agriculture technology benefitsAlexiou, Antonios-Thesis
2015"Farmitization": can agriculture take root for economically displaced Greeks?Daudon, Sophie; Vergos, Evangelos-Journal Article
Jun-2014Fast food consumption in the city of KrushevoShterjoska, Ana-Dissertation
Dec-2012Field trials of ten corn (Zea mays L.) hybrids in various locations oin Greece and evaluation for silage yield and plant height as affected by local conditionsGkalimanis, Nikolaos-Dissertation
May-2010A five-country comparative content analysis of food product advertisement from south eastern Europe: the cases of Bulgaria, Croatia, FYROM, Greece and SerbiaVladimirova, Aleksandra-Dissertation
12-Feb-2020Fluorescence-sensor mapping for the in vineyard non-destructive assessment of crimson seedless table grape qualityTuccio, Lorenza; Cavigli, Lucia; Rossi, Francesca; Dichala, Olga; Katsogiannos, Fotis; Kalfas, Ilias; Agati, Giovanni-Journal article
Jan-2012Food neophilia among university students in Sofia - BulgariaPavlov, Atanas-Dissertation
May-2012Food preference of Nigerian immigrants in Thessaloniki (Greece) and national/ethnical identity affirmationOmidiji, Martins Olutunde-Dissertation
Jun-2011Foreign direct investment as a driving factor in Albanian economic growth : the attractiveness of the prefecture of Korca (Albania) for small Greek foreign direct investors, the case of Greek SMEsShkembi, Rodolf-Dissertation
2021Freeze drying of fetaPapakosta, Stergiani-Dissertation
2022Fruit and vegetable juicesGemenetzis, Dimitrios-Dissertation
2-May-2015Fruit juice sonication: implications on food safety and physicochemical and nutritional propertiesZinoviadou, Kyriaki; Galanakis, Charis M.; Brncic, Mladen; Grimi, Nabil; Boussetta, Nadia; Mota, Maria J.; Saraiva, Jorge A.; Patras, Ankit; Tiwari, Brijesh; Barba, Francisco J.-Article in press
Jun-2016The future and potential of in precision agriculture applicationsMelekos, Ioannis-Dissertation
Showing results 158 to 177 of 379 < previous   next >