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Issue DateTitleAuthor(s)Editor(s)Type
Dec-2019Expanding Phaseolus coccineus genomic resources: de novo transcriptome assembly and analysis of landraces 'gigantes' and 'elephantes' reveals rich functional variationXanthopoulou, Aliki; Kissoudis, Christos; Mellidou, Ifigeneia; Manioudaki, Maria; Bosmali, Irene; Tsakonitis, Vasilis; Kalivas, Apostolos; Osathanunkul, Maslin; Tsaftaris, Athanasios; Ganopoulos, Ioannis; Madesis, Panagiotis-Journal Article
2022An exploration of Greek wineries' internal motives and barriers for the adoption of organic viticultureChasioti, Rafaela-Thesis
2022Exploring factors affecting attitudes towards gene-edited food among consumers in GreeceKonstantinidou, Eleni-Thesis
Jun-2014Export drivers and barriers : evidence from Xinomavro wine producers of Naoussa, GreeceGreka, Dimitra-Dissertation
Jun-2017Export performance of the Greek non-alcoholic beverage companiesStojmenovikj, Stefani-Dissertation
2015Export success factors for table olives: the perception of Greek exporting firmsGjekanovikj, Angela; Bizmpiroulas, Athanasios; Rotsios, Konstantinos-Journal Article
Nov-2015Extending the shelf life of chicken meat by the addition of liquid smoke in marinades and antimicrobial edible filmsManasian, P. V.; Karastergiou, E. T.; Gounaris, N. G.; Bisdikian, A. G.; Adamidis, Tryfon; Zinoviadou, Kyriaki-Presentation
Feb-2017Extending the shelf life of chicken meat by use of liquid smoke based marinadesManasian, P. V.; Karastergiou, E. T.; Adamidis, Tryfon; Zinoviadou, Kyriaki-Presentation
3-Jun-2023Extending the shelf life of Greek manouri cheeseGkalmpogkinis, Ioannis-Dissertation
May-2022Factors affecting SMEs' internationalization in fruit and vegetable sector: evidence from KosovoVila, Haziz-Thesis
2023Factors affecting tree farmers' acceptance of and willingness to adopt precision agriculture of Western Macedonia in GreeceEleftheriadis, Charalampos-Thesis
Jun-2011The factors that facilitated the emergences of ethnic entrepreneurship among Albanian immigrants in Thessaloniki-GreeceMitre, Edi-Dissertation
2020Farmer perceptions of precision agriculture technology benefitsAlexiou, Antonios-Thesis
2015"Farmitization": can agriculture take root for economically displaced Greeks?Daudon, Sophie; Vergos, Evangelos-Journal Article
Jun-2014Fast food consumption in the city of KrushevoShterjoska, Ana-Dissertation
Dec-2012Field trials of ten corn (Zea mays L.) hybrids in various locations oin Greece and evaluation for silage yield and plant height as affected by local conditionsGkalimanis, Nikolaos-Dissertation
May-2010A five-country comparative content analysis of food product advertisement from south eastern Europe: the cases of Bulgaria, Croatia, FYROM, Greece and SerbiaVladimirova, Aleksandra-Dissertation
12-Feb-2020Fluorescence-sensor mapping for the in vineyard non-destructive assessment of crimson seedless table grape qualityTuccio, Lorenza; Cavigli, Lucia; Rossi, Francesca; Dichala, Olga; Katsogiannos, Fotis; Kalfas, Ilias; Agati, Giovanni-Journal article
Jan-2012Food neophilia among university students in Sofia - BulgariaPavlov, Atanas-Dissertation
May-2012Food preference of Nigerian immigrants in Thessaloniki (Greece) and national/ethnical identity affirmationOmidiji, Martins Olutunde-Dissertation