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Showing results 106 to 125 of 210 < previous   next >
Issue DateTitleAuthor(s)Editor(s)Type
Jun-2011The factors that facilitated the emergences of ethnic entrepreneurship among Albanian immigrants in Thessaloniki-GreeceMitre, Edi-Dissertation
Jun-2014Fast food consumption in the city of KrushevoShterjoska, Ana-Dissertation
Dec-2012Field trials of ten corn (Zea mays L.) hybrids in various locations oin Greece and evaluation for silage yield and plant height as affected by local conditionsGkalimanis, Nikolaos-Dissertation
May-2010A five-country comparative content analysis of food product advertisement from south eastern Europe: the cases of Bulgaria, Croatia, FYROM, Greece and SerbiaVladimirova, Aleksandra-Dissertation
Jan-2012Food neophilia among university students in Sofia - BulgariaPavlov, Atanas-Dissertation
May-2012Food preference of Nigerian immigrants in Thessaloniki (Greece) and national/ethnical identity affirmationOmidiji, Martins Olutunde-Dissertation
Jun-2011Foreign direct investment as a driving factor in Albanian economic growth : the attractiveness of the prefecture of Korca (Albania) for small Greek foreign direct investors, the case of Greek SMEsShkembi, Rodolf-Dissertation
2021Freeze drying of fetaPapakosta, Stergiani-Dissertation
2022Fruit and vegetable juicesGemenetzis, Dimitrios-Dissertation
Jun-2016The future and potential of in precision agriculture applicationsMelekos, Ioannis-Dissertation
May-2023Gluten-free biscuits with different types of flours: gluten-free biscuits with almond, chestnut and acorn floursDermisis, Christos-Dissertation
Jun-2020Greek and Serbian consumer awareness towards sustainability in agricultureMarinkovic, Valerija-Dissertation
Jun-2017Greek consumers' purchase intentions towards food and beverage products containing aloe veraKichukova, Tamara-Dissertation
1-May-2023Green marketing on the American Farm School productsDaskalaki, Dimitra C.-Dissertation
2023High prices of wheat due to war Russia-Ukraine and the impact of economy and societySkenderis, Dimitrios-Dissertation
Jun-2022Hordeum vulgare L. cultivation with the effect of mycorrhizae on crop growth, yield and nutrient uptake in the region of Larisa, GreeceChondronasios, Konstantinos-Dissertation
Jun-2014How 'trendy' are you? : study of the relationship between healthy food trends and consumption behavior among young urban professionals in the city of Skopje, FYROMKovacheva, Despina-Dissertation
Feb-2022Hydroponic lettuce (Lactuca sativa) & spinach (Spinacia oleracea) cultivation with the effect of nannob[b]ubles (AgroNB) in the greenhouse on crop growth, yield and nutrient uptakeAngelidis, Eleftherios-Dissertation
Dec-2011Identifying customer satisfaction in the rural tourism industry in Kastoria, Greece: the case study of Aposkeros mansionVasileiou, Eftychia-Dissertation
May-2023Impact of Covid-19 in olive oil consumption and the possible change in the behavior of the consumerSkiadas, Stavros-Dissertation
Showing results 106 to 125 of 210 < previous   next >