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Showing results 38 to 57 of 379 < previous   next >
Issue DateTitleAuthor(s)Editor(s)Type
2021Comparative microbial metabarcoding and metabolomics of naturally fermented Chondrolia Chalkidiki table olivesMekuli, Rina-Thesis
2022Comparative study of viscosity properties of hemp, pea, soy, and brown rice in water with the addition of NaClKarastergiou, Emmanouil-Thesis
Jun-2022Compare [i.e. Comparison of] two carbon footprint models in olive groves (Olea europea L.) in SpartaLamprinakos, Ioannis-Dissertation
12-Jun-2017Comparison and evaluation of the sustainability and economic viability of fertilization methods (chemical fertilizers, manure, vermicompost and PGPR) in conventional, organic and vegan production of lettuce (Lactuca Sativa)Kainadas, Stefanos-Dissertation
Feb-2022Comparison of chemical and organic fertilization and management of tomatoesSifnaios, Athanasios-Dissertation
12-Jun-2023Comparison of different control methods in the prevention of lettuce diseasesMarinkovic, Stasa-Dissertation
2022Composite films consisting of whey protein isolate and chitosan and their propertiesPapathanasiou, Zoi-Thesis
2020Comprehensive approaches reveal key transcripts and metabolites highlighting metabolic diversity among three oriental tobacco varietiesTsaballa, Aphrodite; Sarrou, Eirini; Xanthopoulou, Aliki; Tsaliki, Eleni; Kissoudis, Christos; Karagiannis, Evangelos; Michailidis, Michail; Martens, Stefan; Sperdouli, Elektra; Hilioti, Zoe; Fotopoulos, Vasileios; Nianiou-Obeidat, Irini; Tsaftaris, Athanasios; Madesis, Panagiotis; Kalivas, Apostolos; Ganopoulos, Ioannis-Journal Article
Jun-2014Consumer ethnocentric tendencies : the case of food and beverage products in the Republic of MacedoniaChupona, Luka-Dissertation
Jun-2017Consumer's behaviour towards fast food consumption in modern timesJashari, Aldrina-Dissertation
2020Consumers' acceptance of insect-fed farmed fishMarkatou, Eleni-Thesis
Jul-2019Consumers' preferences for organic productsTastsidou, Styliani-Thesis
2021Consumers' purchase intention towards meat substitute products: data analysis and results of quantitative researchTsouloufis, Achilleas-Thesis
26-Jan-2021Consumers' purchase intentions towards novel dairy products: evidence from Greece and SerbiaMilijevic, Srdjan; Sklavounos, Nikolaos; Rotsios, Konstantinos-Journal Article
Jan-2014Consumption of Turkish coffee in the city of Skopje : accommodation and resistance to changeTemelkova, Ivana-Dissertation
2010The contribution of education to the competitiveness of rural industriesVergos, Evangelos; Rotsios, Konstantinos; Antonopoulou, Stavroula; Roumelioti, Katerina; Theodoridou, Despina-Conference Paper
Dec-2012Cosmetic consumption among young male in Greece : what factors influence the purchasing behavior of male customers in regards to cosmetic products?Pourikas, Ioannis-Dissertation
May-2011A cost management analysis of AFS raw milk production: is the present cost structure sustainable on the face of competition and how could it be enhanced?Elezi, Enis-Dissertation
Jun-2011Customer attractiveness : the case of Enkelana CoffeehouseDervishllari, Emiljano-Dissertation
May-2020Customers' satisfaction in regards to supermarket servicesAntoniadou, Marina-Dissertation
Showing results 38 to 57 of 379 < previous   next >