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Showing results 13 to 32 of 43 < previous   next >
Issue DateTitleAuthor(s)Editor(s)Type
Sep-2023Development of functional yogurt dessert with improved nutraceutical properties enriched with wine leesGoudira, Konstantina-Thesis
13-Oct-2020Drivers and impediments in the adoption of precision agriculture (PA) technologies by farmers in GreeceStavrinidi, Danai-Thesis
2022The effect of filtration on quality attributes of olive oils produced from Koroneiki olive drupes harvested at different maturation stagesFasoula, Triantafyllia-Thesis
May-2023The effect of filtration on the chemical profiles and quality attributes of Greek olive oils produced from drupes of irrigated cultivations in northern GreeceTheofylaktou, Panagiota-Thesis
15-Jan-2021Effect of harvest time to quality attributes of virgin olive oil produced from "Chondrolia Chalkidikis" cultivarPsathas, Dimitrios-Thesis
May-2023Effect of packaging in extra virgin olive oilKoutsou, Alexandra-Thesis
2023Evaluation of the effect of zeolite and biochar on yield and other agronomic characteristics, in four varieties of zucchini (Cucurbita pepo) grown under net house conditionsTsiaparas, Georgios-Thesis
2022An exploration of Greek wineries' internal motives and barriers for the adoption of organic viticultureChasioti, Rafaela-Thesis
2022Exploring factors affecting attitudes towards gene-edited food among consumers in GreeceKonstantinidou, Eleni-Thesis
May-2022Factors affecting SMEs' internationalization in fruit and vegetable sector: evidence from KosovoVila, Haziz-Thesis
2023Factors affecting tree farmers' acceptance of and willingness to adopt precision agriculture of Western Macedonia in GreeceEleftheriadis, Charalampos-Thesis
2020Farmer perceptions of precision agriculture technology benefitsAlexiou, Antonios-Thesis
2021The genomic regulation of nutritional quality and secondary metabolism in Crithmum maritimum in response to stress and elicitorsPefkos, Adam-Thesis
30-Jul-2019Greek consumer's perception of fresh ready-to-eat salads and predictive analytics for their purschase intentionSavveli, Anna-Thesis
Sep-2022Human milk extracellular vesicle-small RNA expression and potential interdependence with maternal characteristics: a Greek contextGiannouli, Eleni-Thesis
Aug-2019In vivo evolution and identification of predominant bacterial communities in naturally fermented Greek Chalkidiki table olives: Expression of bacterial genes involved in metabolic pathwaysGeci, Elena-Thesis
May-2023The influence of different packaging materials on the quality and shelf life of virgin olive oils from 5 different varieties from Israel, Palestine, Spain, Cyprus, and Greece through 180 days of storage period: Artolio project 6-months resultsProdromou, Sofia-Thesis
2022The influence of harvesting time and filtration on the quality of extra virgin olive oils extracted from Koroneiki olive fruits from higher altitude Messiniaki ManiRebholz, Anna Maria-Thesis
Jun-2022The influence of social media on the buying behavior of Greek farmers on the purchase of agricultural machineryGkavliaroudis, Sideris-Thesis
1-Sep-2022Interactions of bovine serum albumin with mucin during pH cyclingLampridis, Dimitrios-Thesis
Showing results 13 to 32 of 43 < previous   next >