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Showing results 1 to 14 of 14
Issue DateTitleAuthor(s)Editor(s)Type
May-2023The effect of agricultural practices on the quality of olive oil produced by two different varieties of olive treesBakalis, Ioannis-Dissertation
2022The effect of filtration on quality attributes of olive oils produced from Koroneiki olive drupes harvested at different maturation stagesFasoula, Triantafyllia-Thesis
May-2023The effect of filtration on the chemical profiles and quality attributes of Greek olive oils produced from drupes of irrigated cultivations in northern GreeceTheofylaktou, Panagiota-Thesis
15-Jan-2021Effect of harvest time to quality attributes of virgin olive oil produced from "Chondrolia Chalkidikis" cultivarPsathas, Dimitrios-Thesis
2021Effect of maturity index on olive oil quality: effect of ripening on quality attributes of extra virgin olive oils from "Megaritiki" and "Chondrolia Chalkidiki" Greek cultivarsMoustaka, Konstantina-Dissertation
2022Effect of olive oil in agricultural practicesFellachidou, Maria-Anna-Dissertation
Jun-2016Evaluation of olive oil quality in an long term research olive grove in Perrotis College, American Farm School and review of by-products of olive oil processingStamopoulos, Christos-Serafeim-Dissertation
2022The influence of harvesting time and filtration on the quality of extra virgin olive oils extracted from Koroneiki olive fruits from higher altitude Messiniaki ManiRebholz, Anna Maria-Thesis
May-2023Olive oil quality analysisSaka, Theodora-Dissertation
Sep-2014Olive oil stability in the presence of different herbsMonopati, E.; Efthimiadis, F.; Papoti, Vassiliki T.; Zinoviadou, Kyriaki; Adamidis, Tryfon-Presentation
25-Jan-2022Optimisation of the HS-SPME/GC-MS approach by design of experiments combined with chemometrics for the classification of Cretan virgin olive oilsLioupi, Artemis; Sampsonidis, Ioannis; Virgiliou, Christina; Papoti, Vassiliki T.; Zinoviadou, Kyriaki; Spyros, Apostolos; Theodoridis, GeorgiosTorta, Federico TesioJournal Article
Sep-2021Quality characteristics of Arbequina cultivar olive oil produced with various agricultural practices focusing on the effect of irrigationPipilas, Konstantinos-Dissertation
Sep-2020Quality characteristics of Arbequina cultivar olive oils produced from drupes cultivated under various practices: the focus is on the effect of fertilizationKousidonis, Stylianos-George-Dissertation
19-Apr-2022Volatile profile and quality characteristics of the Greek "Chondrolia Chalkidikis" virgin olive oils: effect of ripening stagePsathas, Dimitrios; Lioupi, Artemis; Rebholz, Anna Maria; Zinoviadou, Kyriaki; Tsaftaris, Athanasios; Theodoridis, Georgios; Papoti, Vassiliki T.-Journal Article
Showing results 1 to 14 of 14