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Showing results 21 to 40 of 379 < previous   next >
Issue DateTitleAuthor(s)Editor(s)Type
2020Bioproduction system for circular precision integrated farming to encounter climate change : abstractDordas, Christos; Arsenos, Georgios; Bochtis, Dionysis; Laskari, Maria; Menexes, George; Panousis, Nikolaos; Kalfas, Ilias; Gatzolis, Ioannis; Georgiadis, George; Krystallidou, EvdokiaVlontzos, George; Koutsou, StavrianiConference Paper
May-2015Bios Coop : a social initiative and the sustainable role it plays to the local community : a study of the purchasing patterns of local food products during crisisChatzilia, Sotiria-Paraskevi-Dissertation
30-May-2023Botrytis cinerea in medical cannabis and how to successfully prevent and treat it, with an overview of the cannabis cropBoutsi, Dimitra-Dissertation
2-Jun-2022Breeding of edible snails (Gastropods): egg exploitation, packaging, processing and summarizing the egg propertiesAlevreas, Panagiotis-Dissertation
1-Feb-2023Business opportunity ontologySpyropoulos, Theocharis Stylianos; Varsakelis, Nikolaos-Journal Article
Jun-2014The call of the food exhibit : explorative study of food representation in gastronomy and food museums of the worldKalaitzidou, Eva-Dissertation
2020Celebrity-based food marketing on Instagram: the case of z generation consumers in Northern GreeceKalaitzidou, Eva-Thesis
Apr-2017Cereal biopolymer films and coatings: properties and applicationsZinoviadou, Kyriaki-Presentation
2019Challenges that consumers face when buing food/drink products onlineSazdova, Doris-Thesis
2022Chapter 6 : An integrated LoRa-based IoT platform serving smart farming and agro-logisticsTsotsolas, Nikos; Komisopoulos, Faidon; Papadopoulos, Philip; Koutsouraki, EleniZiouvelou, Xenia; McGroarty, FrankBook chapter
May-2015Characterizing the canopy variability of the American Farm School's educational vineyard using precision agriculture methodologies and Normalized Difference Vegetation Index (NDVI)Michos, Andreas-Dissertation
Jun-2016City farming : a holistic approach in the sector of city farming. Analysis of technologies used in that sector as well as cultivation methods in that sector and types of plants that are used in each of them. Finally, it will be presented a plan related to city farming and its costs as well as the profits and the expenses that you will have if you decided to establish a city farming planSalis, George-Dissertation
2-Apr-2023CLIL-History: A reenactment of the Athenian EkklesiaTsompanos, Dimitrios-Agamemnon; Τσομπάνος, Δημήτριος-Αγαμέμνων; Nikiforidou, Athena; Νικηφορίδου, Αθηνά; Chytiroglou, Styliani; Χυτίρογλου, Στυλιανή-Presentation
2015Co-creator of agricultural tourism: Argolida, case studyChatziioannou, Alexandros-Dissertation
Aug-2019The combined effect of pomegranate juice and packaging on the shelf life of pork meatKichukova, Tamara-Thesis
2021Combined technologies of ultrasound/heat-induced inactivation of Staphylococcus aureus in liquid foodTousiou, Paschalia-Thesis
Feb-2024Comparative analysis of chemical, microbiological, sensory and volatile compound profiles in manouri PDO and artisanal manouri cheeses: a preliminary studyBintsis, Thomas; Mantzouridou, Fani Th.; Lalou, Sofia; Alvanoudi, Panagiota; Ordoudi, Stella A.; Angelidis, Apostolos S.; Flertouris, Dimitrios-Journal Article
2021Comparative microbial metabarcoding and metabolomics of naturally fermented Chondrolia Chalkidiki table olivesMekuli, Rina-Thesis
2022Comparative study of viscosity properties of hemp, pea, soy, and brown rice in water with the addition of NaClKarastergiou, Emmanouil-Thesis
Jun-2022Compare [i.e. Comparison of] two carbon footprint models in olive groves (Olea europea L.) in SpartaLamprinakos, Ioannis-Dissertation
Showing results 21 to 40 of 379 < previous   next >