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Showing results 174 to 193 of 210 < previous   next >
Issue DateTitleAuthor(s)Editor(s)Type
May-2023Red wine consumer's behavior in north[ern] GreeceGeorgiadis, Konstantinos-Dissertation
2017The reduction of olive fruit fly (Bactrocera oleae) in olives using GNSS (Global satellite Navigation Systems) and GIS (Geographic Information Systems) technologiesTheodorakopoulos, Efstathios-Dissertation
31-May-2016Relative leaf chlorophyll content of two stevia (Stevia rebundiana Bertoni) varieties as affected by two substrates and an organic certified foliar fertilizer systemZiouti, Emmanouela-Maria-Dissertation
Jun-2014Reminiscing of a childhood friend : study of customer loyalty towards Vero supermarkets in the city of SkopjeGjekanovikj, Angela-Dissertation
May-2015Remote sensing applications using Normalized Difference Vegetation Index (NDVI) to identify nitrogen management in a cotton (Gossypium hirsutum L.) fieldPapakostoulis, Achilleas-Dissertation
Dec-2011Renewable sources as a business opportunity for entrepreneurship : the case of wind farms in BulgariaUzunov, Stefan-Dissertation
Dec-2010The residual effect of Recycled Residual Paper Pulp (RRPP) applications on the yield of lettuce crop, grown in two diverse soil and climate conditionsStojmenova, Borkica-Dissertation
May-2012Restoration and landscape proposal based on xeriscape principles for the surrounding area of the new olive orchard on AFSStillo, Vangjel-Dissertation
May-2010The role of aesthetic in the brand development of Korca beer : a longitudinal approachRushit, Doreida-Dissertation
Jun-2015Shop-in-shop concept : the case of Massoutis hypermarket in ThermiMatraka, Eleni-Dissertation
Dec-2011Small producer management of broiler processing for profit maximization: the American Farm School experiencePavlovska, Monika-Dissertation
Jun-2016Stevia (Stevia Rebaudiana Bertoni) production and health related issue (literature review)Papaefstathiou, Christos-Vasileios-Dissertation
Jun-2017Strategic analysis of Thessaloniki's espresso coffee marketLeivadiotis, Alexandros-Dissertation
May-2015A study of the attitudes and purchasing behaviours towards environmentally friendly productsCela, Samit-Dissertation
2018Studying the probiotic potential of Greek fermented olivesUtevska, Elena-Dissertation
Jun-2014Swedish perceptions of Greek food productsCharitonidou, Stella-Dissertation
8-Sep-2020Syrah grape skin extraction for bio active compoundsParastatidis, Pavlos-Dissertation
2015Thessaloniki as a study abroad destination : the quantitative analysis of the American students perceptionChantzaras, Pantelis-Dissertation
Jun-2011To what extent is the American Farm School in a position to rejuvenate its brand name and extend its range of product offering?Bello, Anisa-Dissertation
May-2023Tobacco cultivation in Greece and Covid-19: challenges and opportunitiesMoutsos, Panagiotis-Dissertation