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Showing results 28 to 43 of 43 < previous 
Issue DateTitleAuthor(s)Editor(s)Type
Aug-2019In vivo evolution and identification of predominant bacterial communities in naturally fermented Greek Chalkidiki table olives: Expression of bacterial genes involved in metabolic pathwaysGeci, Elena-Thesis
May-2023The influence of different packaging materials on the quality and shelf life of virgin olive oils from 5 different varieties from Israel, Palestine, Spain, Cyprus, and Greece through 180 days of storage period: Artolio project 6-months resultsProdromou, Sofia-Thesis
2022The influence of harvesting time and filtration on the quality of extra virgin olive oils extracted from Koroneiki olive fruits from higher altitude Messiniaki ManiRebholz, Anna Maria-Thesis
Jun-2022The influence of social media on the buying behavior of Greek farmers on the purchase of agricultural machineryGkavliaroudis, Sideris-Thesis
1-Sep-2022Interactions of bovine serum albumin with mucin during pH cyclingLampridis, Dimitrios-Thesis
2022Logistics and distribution strategies in the fresh fruit supply chain: the case of kiwis in PieriaPanagiotopoulou, Anastasia-Thesis
1-Sep-2022Microbial community characterization and its role in volatile compound production during inoculated and spontaneous fermentation of kiwi wine (Actinidia deliciosa cv. Tsechelidis)Tsakiroglou, Foteini-Thesis
Jun-2020Nudging: an intervention technique for healthier consumer choicesMilijevic, Srdjan-Thesis
2022The nutrient composition of three mosquito species, Aedes caspius, Anopheles hyrcanus and Culex pipiens, harvested from natureChristaki, Androniki-Thesis
Apr-2022Physicochemical and volatile analysis of inoculated and spontaneous kiwifruit fermentation (Actinidia deliciosa cv. Hayward subs. Tsechelidis)Fotiadis, Konstantinos-Thesis
2023Price transmission of extra-virgin olive oil between the major producers of EUTsimas, Athanasios-Thesis
May-2023Traceability and quality indicators of dairy productsPeristeri, Christina-Thesis
2023Understanding the factors affecting Greek consumers' willingness to purchase non-alcoholic wineBaxevanoglou, Georgios-Thesis
Jan-2023Use of innovative plant nutrition products (fertilizers, biostimulant and microorganisms) to evaluate their effects in cotton (Gossypium hirsutum L.) agronomic characteristics and lint yield grown in Giannitsa area, Greece.Baxevanidis, Andreas-Thesis
2019Visual merchandising of milk products and how it influences buying behaviors in retail shopsArvanitidou, Polyxeni-Thesis
Jun-2022Η συμβολή της γεωργίας ακριβείας μέσω του πρωτοκόλλου ορθολογικής διαχείρισης του εδάφους και λίπανσης - θρέψης (ISOBUS) στην καλλιέργεια του αραβόσιτου στο αγρόκτημα της Α.Γ.Σ.Gatzolis, Ioannis; Γκατζώλης, Ιωάννης-Thesis
Showing results 28 to 43 of 43 < previous