Institutional Repository
American Farm School of Thessaloniki and Perrotis College
Browsing by Subject (Library of Congress) Dairy products
Showing results 1 to 9 of 9
Issue Date | Title | Author(s) | Editor(s) | Type |
Jan-2011 | Analysis of consumer behavior with regards to milk brands in Kosovo | Gojani, Shpendi | - | Dissertation |
26-Jan-2021 | Consumers' purchase intentions towards novel dairy products: evidence from Greece and Serbia | Milijevic, Srdjan; Sklavounos, Nikolaos; Rotsios, Konstantinos | - | Journal Article |
2020 | Determination of fat and protein content in yogurt | Tsigkou, Vasiliki | - | Dissertation |
8-Apr-2022 | Evaluating the use of QR codes on food products | Rotsios, Konstantinos; Konstantoglou, Aggeliki; Folinas, Dimitrios; Fotiadis, Thomas; Hatzithomas, Leonidas; Boutsouki, Christina | D'Amico, Mario | Journal Article |
May-2010 | An evaluation of the brand characteristics of American Farm School milk that determines its perception by consumers as a premium product | Ballco, Petjon | - | Dissertation |
3-Jun-2023 | Extending the shelf life of Greek manouri cheese | Gkalmpogkinis, Ioannis | - | Dissertation |
May-2018 | International comparison of consumers' purchase intentions towards dairy products: evidence from Greece and Serbia | Milijevic, Srdjan | - | Dissertation |
2019 | Visual merchandising of milk products and how it influences buying behaviors in retail shops | Arvanitidou, Polyxeni | - | Thesis |
2021 | Παραγωγή τυριού από νωπό αγελαδινό γάλα | Krystallidou, Evdokia; Κρυσταλλίδου, Ευδοκία | - | Journal Article |