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American Farm School of Thessaloniki and Perrotis College
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Results 11-18 of 18 (Search time: 0.001 seconds).
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Issue Date
Title
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30-Jul-2019
Greek consumer's perception of fresh ready-to-eat salads and predictive analytics for their purschase intention
Savveli, Anna
-
Thesis
2019
Visual merchandising of milk products and how it influences buying behaviors in retail shops
Arvanitidou, Polyxeni
-
Thesis
2020
Farmer perceptions of precision agriculture technology benefits
Alexiou, Antonios
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Thesis
Jul-2019
Consumers' preferences for organic products
Tastsidou, Styliani
-
Thesis
2023
Factors affecting tree farmers' acceptance of and willingness to adopt precision agriculture of Western Macedonia in Greece
Eleftheriadis, Charalampos
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Thesis
13-Oct-2020
Drivers and impediments in the adoption of precision agriculture (PA) technologies by farmers in Greece
Stavrinidi, Danai
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Thesis
2023
Price transmission of extra-virgin olive oil between the major producers of EU
Tsimas, Athanasios
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Thesis
2023
Understanding the factors affecting Greek consumers' willingness to purchase non-alcoholic wine
Baxevanoglou, Georgios
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Thesis
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Alexiou, Antonios
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Chasioti, Rafaela
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Eleftheriadis, Charalampos
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Gkavliaroudis, Sideris
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Kalaitzidou, Eva
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Konstantinidou, Eleni
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Markatou, Eleni
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Milijevic, Srdjan
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10
Consumers' preferences
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Consumer behavior
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Perrotis College - Theses - 2020
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Perrotis College - Theses - 2022
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SPSS (Computer file)
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Food habits
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Greek farmers
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Perrotis College - Theses - 2019
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Food preferences
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2020
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2022
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2019
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2021