Institutional Repository
American Farm School of Thessaloniki and Perrotis College
Browsing by Subject (Library of Congress) Sensory evaluation
Showing results 1 to 3 of 3
Issue Date | Title | Author(s) | Editor(s) | Type |
Feb-2024 | Comparative analysis of chemical, microbiological, sensory and volatile compound profiles in manouri PDO and artisanal manouri cheeses: a preliminary study | Bintsis, Thomas; Mantzouridou, Fani Th.; Lalou, Sofia; Alvanoudi, Panagiota; Ordoudi, Stella A.; Angelidis, Apostolos S.; Flertouris, Dimitrios | - | Journal Article |
12-Feb-2020 | Fluorescence-sensor mapping for the in vineyard non-destructive assessment of crimson seedless table grape quality | Tuccio, Lorenza; Cavigli, Lucia; Rossi, Francesca; Dichala, Olga; Katsogiannos, Fotis; Kalfas, Ilias; Agati, Giovanni | - | Journal article |
2022 | Fruit and vegetable juices | Gemenetzis, Dimitrios | - | Dissertation |