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American Farm School of Thessaloniki and Perrotis College
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Issue Date
Title
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Editor(s)
Type
Jun-2021
The prospects of oat cereal as a trendy, sustainable and healthy food product: "evidence from Greece"
Karanika, Kalliopi
-
Dissertation
Sep-2021
E-commerce in Moldova: opportunities and challenges
Bulat, Felicia
-
Dissertation
May-2018
International comparison of consumers' purchase intentions towards dairy products: evidence from Greece and Serbia
Milijevic, Srdjan
-
Dissertation
Jun-2020
Tourism selection criteria: aspects that determine the behavior of visitors
Poppis, Ioannis
-
Dissertation
Jun-2020
Trust of Greek consumers on fruits and vegetables, and ways to improve their perception on the quality of them
Papadoudis, Panagiotis
-
Dissertation
Jun-2017
Greek consumers' purchase intentions towards food and beverage products containing aloe vera
Kichukova, Tamara
-
Dissertation
Jun-2017
Consumer's behaviour towards fast food consumption in modern times
Jashari, Aldrina
-
Dissertation
Jun-2014
Fast food consumption in the city of Krushevo
Shterjoska, Ana
-
Dissertation
Jun-2013
An empirical evaluation of the satisfaction of foreign dinners at restaurants in the city of Pristina, Kosovo
Dashi, Visar
-
Dissertation
Dec-2012
An evaluation of the food safety related anxiety levels prevalent among the consumers of the Republic of Macedonia
Bajev, Sinisha
-
Dissertation
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Bajev, Sinisha
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Bulat, Felicia
1
Dashi, Visar
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Didaskalopoulos, George
1
Jashari, Aldrina
1
Karanika, Kalliopi
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Kichukova, Tamara
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Milijevic, Srdjan
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Papadoudis, Panagiotis
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Poppis, Ioannis
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Subject
11
Consumer behavior
8
International food and agribusine...
6
Marketing and management for the ...
3
COVID-19 Pandemic, 2020-
3
Food consumption
3
Greece
3
SPSS (Computer file)
2
Consumer perceptions
2
Consumers' purchase intentions
2
Food industry and trade
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Date issued
8
2020 - 2023
6
2012 - 2019