Please use this identifier to cite or link to this item: http://repository.afs.edu.gr/handle/6000/401
Full metadata record
DC FieldValueLanguage
dc.contributor.advisorKartsiotis, George-
dc.contributor.authorPoppis, Ioannis-
dc.date.accessioned2021-04-28T08:42:01Z-
dc.date.available2021-04-28T08:42:01Z-
dc.date.issued2020-06-
dc.identifier.urihttp://repository.afs.edu.gr/handle/6000/401-
dc.identifier.urihttps://librarycatalog.afs.edu.gr/cgi-bin/koha/opac-detail.pl?biblionumber=25512en_US
dc.descriptionIncludes bibliographical references and charts.en_US
dc.descriptionBSc (Hons) in International Businessen_US
dc.description.abstractTouristic activities generate significant incomes to businesses, local communities and governments due to the revenues that are generated. The indirect link with other sectors of the economy creates a larger base that s affected by the tourism sector in regards to food processing, trade, transport etc. Such a case is evident in Greece, which has sustained a high dependency on the revenues and impacts of tourism on the entire economy. The evolvement [i. e. evolution] of this sector is necessary in order to adapt to the changes in consumer demands, environmental and structural challenges that can impede a continuous and dynamic growth. This study evaluates the behavior of visitors in regards to the criteria and aspects that affect their demand and that can improve the satisfaction that they receive from specific touristic experiences. The findings of this study suggest that age and educational level affect the demand for specific types of tourism and characteristics and services that are demanded. In addition, issues like the convenience of the locations, integration of various activities and environmentally responsible practices can be key towards improving the appeal of Greek touristic attractions beyond the sea and sand tourism that is prevalent in the country. Based on the findings it is suggested that the strategies of tourism development and adaptation take into consideration those aspects in order to improve the appeal for alternative types of tourism and for improving the capacities and performance of the Greek tourism beyond the current destinations that are linked mainly with the coastline and the historical and cultural heritage sites.en_US
dc.formatSpiral bindingen_US
dc.format.extent42 pagesen_US
dc.language.isoenen_US
dc.publisherPerrotis Collegeen_US
dc.publisherCardiff Metropolitan Universityen_US
dc.rightsAll rights reserveden_US
dc.rightsAttribution-NonCommercial 4.0 International*
dc.rights.urihttp://creativecommons.org/licenses/by-nc/4.0/*
dc.subjectGreek tourismen_US
dc.subjectVisitor behavioren_US
dc.subjectAlternative tourismen_US
dc.subjectConsumer needsen_US
dc.subject.lcshTourism - Greeceen_US
dc.subject.lcshConsumers' preferencesen_US
dc.subject.lcshDissertations, Academicen_US
dc.subject.otherPerrotis College - Dissertations - 2020en_US
dc.subject.otherInternational food and agribusiness management. Perrotis Collegeen_US
dc.titleTourism selection criteria: aspects that determine the behavior of visitorsen_US
dc.typeDissertationen_US
local.description.statusNot publisheden_US
local.repositoryHUBen_US
Appears in Collections:Dissertations

Files in This Item:
There are no files associated with this item.


This item is licensed under a Creative Commons License Creative Commons