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Results 31-40 of 49 (Search time: 0.002 seconds).
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Issue DateTitleAuthor(s)Editor(s)Type
21-Oct-2023Monastic agrifood products in Greece: trends and perspectivesKoutsoukos, Marios; Liaros, Nikolaos; Vergos, Evangelos; Zoukidis, Konstantinos; Papakonstantinou, Anna-Journal Article
Jul-2023How is AI making an impact in the field of education?Vergos, Evangelos-Journal Article
7-Jun-2023Use of innovative electronic technology of Nanobubbles generator for growing lettuce (Lactuca sativa L.) under high salinity irrigation water management, in floating disks hydroponic systemsApostolidis, Antonios-Dissertation
May-2023The effect of agricultural practices on the quality of olive oil produced by two different varieties of olive treesBakalis, Ioannis-Dissertation
May-2023Tobacco cultivation in Greece and Covid-19: challenges and opportunitiesMoutsos, Panagiotis-Dissertation
May-2023The effect of agricultural practices on the quality of olive oil produced by two different varieties of olive trees (Arbequina and Koroneiki cultivars)Georgogiannis, Panagiotis-Dissertation
2023Packaging as brand marketingFaroutzas, Spyridon-Orfeas-Dissertation
Sep-2023Development of functional yogurt dessert with improved nutraceutical properties enriched with wine leesGoudira, Konstantina-Thesis
2023The impact of financial and environmental crisis in the market of organic food products and consumers behaviorSampatakakis, Petros-Dissertation
30-May-2023Botrytis cinerea in medical cannabis and how to successfully prevent and treat it, with an overview of the cannabis cropBoutsi, Dimitra-Dissertation
Results 31-40 of 49 (Search time: 0.002 seconds).

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