Browsing by Subject (Library of Congress) Meat industry and trade - Moral and ethical aspects
Showing results 1 to 1 of 1
Issue Date | Title | Author(s) | Editor(s) | Type |
---|---|---|---|---|
May-2010 | Examining the role of ethnical consideration in consumer choice regarding purchases of foods with an animal origin: an evaluation of Deidre Shaw and Edward Shiu's multivariate approach to ethical intention | Dimitrievski, Ivanche | - | Dissertation |