Institutional Repository
American Farm School of Thessaloniki and Perrotis College
Browsing by Subject (Library of Congress) Health - Nutritional aspects
Showing results 1 to 4 of 4
Issue Date | Title | Author(s) | Editor(s) | Type |
Jun-2013 | An examination of the place of Mediterranean cuisine in the American foodscape : a social media based analysis | Pavlovska, Aleksandra | - | Dissertation |
12-Feb-2019 | Phytochemical content of Melissa Officinalis L. Herbal preparations appropriate for consumption | Papoti, Vassiliki T.; Totomis, Nikolaos; Atmatzidou, Aikaterini; Zinoviadou, Kyriaki; Androulaki, Anna; Petridis, Dimitris; Ritzoulis, Christos | - | Journal Article |
31-May-2016 | Relative leaf chlorophyll content of two stevia (Stevia rebundiana Bertoni) varieties as affected by two substrates and an organic certified foliar fertilizer system | Ziouti, Emmanouela-Maria | - | Dissertation |
Jun-2016 | Stevia (Stevia Rebaudiana Bertoni) production and health related issue (literature review) | Papaefstathiou, Christos-Vasileios | - | Dissertation |