Browsing by Author Dermisis, Christos
Showing results 1 to 1 of 1
Issue Date | Title | Author(s) | Editor(s) | Type |
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May-2023 | Gluten-free biscuits with different types of flours: gluten-free biscuits with almond, chestnut and acorn flours | Dermisis, Christos | - | Dissertation |