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Issue Date | Title | Author(s) | Editor(s) | Type |
---|---|---|---|---|
May-2023 | Gluten-free biscuits with different types of flours: gluten-free biscuits with almond, chestnut and acorn flours | Dermisis, Christos | - | Dissertation |
May-2023 | Olive oil quality analysis | Saka, Theodora | - | Dissertation |
May-2023 | The effect of agricultural practices on the quality of olive oil produced by two different varieties of olive trees | Bakalis, Ioannis | - | Dissertation |
May-2023 | The effect of agricultural practices on the quality of olive oil produced by two different varieties of olive trees (Arbequina and Koroneiki cultivars) | Georgogiannis, Panagiotis | - | Dissertation |
3-Jun-2023 | Extending the shelf life of Greek manouri cheese | Gkalmpogkinis, Ioannis | - | Dissertation |
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