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Αποτελέσματα 1-10 από 12 (χρόνος αναζήτησης: 0.001 δευτερόλεπτα).
Αποτελέσματα από Τεκμήρια:
Ημ/νια ΈκδοσηςΤίτλοςΣυγγραφέας(εις)Επιμελητής(ες)Τύπος
Ιου-2014The call of the food exhibit : explorative study of food representation in gastronomy and food museums of the worldKalaitzidou, Eva-Dissertation
Ιου-2014Antimicrobial edible packaging as a means to prolong the shelf life of chickenKozarevska, Natalija-Dissertation
Ιου-2014Do you pay attention? : study of the role of place of production of vegetables in consumers' purchasing decisionsTaskovska, Simona-Dissertation
Ιου-2014Export drivers and barriers : evidence from Xinomavro wine producers of Naoussa, GreeceGreka, Dimitra-Dissertation
Ιου-2014How 'trendy' are you? : study of the relationship between healthy food trends and consumption behavior among young urban professionals in the city of Skopje, FYROMKovacheva, Despina-Dissertation
Ιου-2014Propagation of a geranium species (Pelargonium graveolens L.) under variability of substrates and rooting hormonesAgathopoulos, Themis-Dissertation
Ιου-2014Fast food consumption in the city of KrushevoShterjoska, Ana-Dissertation
Ιου-2014Reminiscing of a childhood friend : study of customer loyalty towards Vero supermarkets in the city of SkopjeGjekanovikj, Angela-Dissertation
Ιαν-2014Consumption of Turkish coffee in the city of Skopje : accommodation and resistance to changeTemelkova, Ivana-Dissertation
Ιου-2014Determinants of export success factors: perception of Greek food and drink export companiesBizmpiroulas, Athanasios-Dissertation
Αποτελέσματα 1-10 από 12 (χρόνος αναζήτησης: 0.001 δευτερόλεπτα).