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Results 31-40 of 60 (Search time: 0.002 seconds).
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Issue DateTitleAuthor(s)Editor(s)Type
Jun-2011Perception, use and understanding of European Union nutritional labels among Consumers in the “Centar” municipality, Skopje, FYROMPetrovska, Radmila-Dissertation
Jan-2011Analysis of consumer behavior with regards to milk brands in KosovoGojani, Shpendi-Dissertation
Jun-2011To what extent is the American Farm School in a position to rejuvenate its brand name and extend its range of product offering?Bello, Anisa-Dissertation
Jun-2011Examining the level of customer satisfaction in Greek restaurants, using the customer's meal experience modelRadu, Elena-Dissertation
Dec-2010An evaluation of Cooper, McLoughline and Keating model of postmodernist consumption: the case of sex and the cityGojani, Nertila-Dissertation
May-2010An examination of the role of national culture as a factor influencing the decision-making process of students from Greece, Albania and FYROM choosing to join Perrotis collegeIvanovski, Viktor-Dissertation
2010Evaluation of the quality of services of a fast food outlet using the servqual methodology : the case of Simply BurgersMorava, Brikena-Dissertation
May-2015A study of the attitudes and purchasing behaviours towards environmentally friendly productsCela, Samit-Dissertation
May-2015Imported walnut desired characteristics from Swedish consumersMomat, Olga-Dissertation
Jun-2014Consumer ethnocentric tendencies : the case of food and beverage products in the Republic of MacedoniaChupona, Luka-Dissertation
Results 31-40 of 60 (Search time: 0.002 seconds).

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