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Results 1-10 of 17 (Search time: 0.002 seconds).
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Issue DateTitleAuthor(s)Editor(s)Type
Jun-2015Evaluation of two varieties of lilies (Lilium L.A.) under greenhouse conditions : effects of four potting media and three fertility levels on the growth of the plantsFirmpas, Dimitrios-Dissertation
Jul-2015Use of edible biopolymer based antimicrobial coatings as a mean to extend the shelf life of chicken meatTsatas, Antonis-Dissertation
Jun-2015Medium and light pruning (15 cm from the soil and 45 cm from the soil), ground cloth application in Rosa damascene and how they affect the number of flowers and the flower fragranceGeorgolampros, Vasileios-Dissertation
Jun-2015Online food shopping and the Greek consumer : a qualitative insight into the factors that influence trust in online food shoppingFirmpas, Konstantinos-Dissertation
Jun-2015An evaluation of the safety infant nutrition of Nestle related with the perception and purchasing behavior of Greek consumersGkougkou, Anastasia-Dissertation
Jun-2015Shop-in-shop concept : the case of Massoutis hypermarket in ThermiMatraka, Eleni-Dissertation
May-2015Characterizing the canopy variability of the American Farm School's educational vineyard using precision agriculture methodologies and Normalized Difference Vegetation Index (NDVI)Michos, Andreas-Dissertation
May-2015Remote sensing applications using Normalized Difference Vegetation Index (NDVI) to identify nitrogen management in a cotton (Gossypium hirsutum L.) fieldPapakostoulis, Achilleas-Dissertation
May-2015Evaluate [i.e. Evaluation of] the interaction of aeration x fertilization in growing lettuce (Lactuca sativa L.) under floating disks systemsKyrkou, Ioannis-Dissertation
May-2015Bios Coop : a social initiative and the sustainable role it plays to the local community : a study of the purchasing patterns of local food products during crisisChatzilia, Sotiria-Paraskevi-Dissertation
Results 1-10 of 17 (Search time: 0.002 seconds).