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Results 1-10 of 12 (Search time: 0.0 seconds).
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Issue DateTitleAuthor(s)Editor(s)Type
2023Factors affecting tree farmers' acceptance of and willingness to adopt precision agriculture of Western Macedonia in GreeceEleftheriadis, Charalampos-Thesis
May-2023The influence of different packaging materials on the quality and shelf life of virgin olive oils from 5 different varieties from Israel, Palestine, Spain, Cyprus, and Greece through 180 days of storage period: Artolio project 6-months resultsProdromou, Sofia I.-Thesis
2023Evaluation of the effect of zeolite and biochar on yield and other agronomic characteristics, in four varieties of zucchini (Cucurbita pepo) grown under net house conditionsTsiaparas, Georgios-Thesis
Sep-2023Development of functional yogurt dessert with improved nutraceutical properties enriched with wine leesGoudira, Konstantina-Thesis
May-2023The effect of filtration on the chemical profiles and quality attributes of Greek olive oils produced from drupes of irrigated cultivations in northern GreeceTheofylaktou, Panagiota-Thesis
2023Understanding the factors affecting Greek consumers' willingness to purchase non-alcoholic wineBaxevanoglou, George-Thesis
May-2023Traceability and quality indicators of dairy productsPeristeri, Christina-Thesis
Dec-2023Efficacy evaluation of fungicides in control of net blotch (Pyrenophora teres) on barley (Hordeum vulgare L.) employing new technologies in the fieldSismanidis, Anagnostis K.-Thesis
Jan-2023Use of innovative plant nutrition products (fertilizers, biostimulant and microorganisms) to evaluate their effects in cotton (Gossypium hirsutum L.) agronomic characteristics and lint yield grown in Giannitsa area, Greece.Baxevanidis, Andreas-Thesis
May-2023Effect of packaging in extra virgin olive oilKoutsou, Alexandra-Thesis
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