1. Institutional Repository

Search


Current filters:
Start a new search
Add filters:

Use filters to refine the search results.

 | 
Results 1-10 of 68 (Search time: 0.001 seconds).
Item hits:
Issue DateTitleAuthor(s)Editor(s)Type
26-Jan-2021Consumers' purchase intentions towards novel dairy products: evidence from Greece and SerbiaMilijevic, Srdjan; Sklavounos, Nikolaos; Rotsios, Konstantinos-Journal Article
8-Apr-2022Evaluating the use of QR codes on food productsRotsios, Konstantinos; Konstantoglou, Aggeliki; Folinas, Dimitrios; Fotiadis, Thomas; Hatzithomas, Leonidas; Boutsouki, ChristinaD'Amico, MarioJournal Article
Jun-2021The prospects of oat cereal as a trendy, sustainable and healthy food product: "evidence from Greece"Karanika, Kalliopi-Dissertation
Aug-2021The impact of social media on the Albanian and Greek customer behaviorKreka, Elvis-Dissertation
Jun-2017Consumer's behaviour towards fast food consumption in modern timesJashari, Aldrina-Dissertation
Jun-2017Strategic analysis of Thessaloniki's espresso coffee marketLeivadiotis, Alexandros-Dissertation
May-2017Digital marketing strategies and customers perception in FYROMSazdova, Doris-Dissertation
Jun-2015An evaluation of the safety infant nutrition of Nestle related with the perception and purchasing behavior of Greek consumersGkougkou, Anastasia-Dissertation
May-2015Bios Coop : a social initiative and the sustainable role it plays to the local community : a study of the purchasing patterns of local food products during crisisChatzilia, Sotiria-Paraskevi-Dissertation
Jun-2014Do you pay attention? : study of the role of place of production of vegetables in consumers' purchasing decisionsTaskovska, Simona-Dissertation
Results 1-10 of 68 (Search time: 0.001 seconds).

Discover