Τεκμήρια Συλλογής (Ταξινομημένα κατά Ημ/νια Μεταφόρτωσης σε Φθίνουσα σειρά): 1 έως 20 από 41
Ημ/νια Έκδοσης | Τίτλος | Συγγραφέας(εις) | Επιμελητής(ες) | Τύπος |
12-Δεκ-2023 | Using mutual information and information gain ratios on entrepreneurial research: an empirical case for Greek I.T. start-ups | Spyropoulos, Theocharis Stylianos; Andras, Christos; Dimkou, Aristotelis; Polychronidou, Persefoni | - | Journal Article |
Φεβ-2024 | Comparative analysis of chemical, microbiological, sensory and volatile compound profiles in manouri PDO and artisanal manouri cheeses: a preliminary study | Bintsis, Thomas; Mantzouridou, Fani Th.; Lalou, Sofia; Alvanoudi, Panagiota; Ordoudi, Stella A.; Angelidis, Apostolos S.; Flertouris, Dimitrios | - | Journal Article |
Ιου-2023 | Σημείο καμπής για την ελληνική παραγωγή | Folinas, Dimitrios; Φωλίνας, Δημήτριος; Rotsios, Konstantinos; Ρότσιος, Κωνσταντίνος | - | Journal Article |
18-Αυγ-2023 | Development and application of Single Primer Enrichment Technology (SPET) SNP assay for population genomics analysis and candidate gene discovery in lettuce | Tripodi, Pasquale; Beretta, Massimiliano; Peltier, Damien; Kalfas, Ilias; Vasilikiotis, Christos; Laidet, Anthony; Briand, Gael; Aichholz, Charlotte; Zollinger, Tizian; van Treuren, Rob; Scaglione, Davide; Goritschnig, Sandra | Bazakos, Christos | Journal Article |
12-Ιου-2023 | Accessing consumer perceptions of the effectiveness of the deposit refund system | Konstantoglou, Aggeliki; Fotiadis, Thomas; Folinas, Dimitris; Falaras, Athanasios; Rotsios, Konstantinos | - | Journal Article |
1-Φεβ-2023 | Plant-based protein food products: perceptions from the Greek food industry | Passiou, Konstantina E; Agapitou, Chrysa; Rotsios, Konstantinos; Folinas, Dimitrios | - | Journal Article |
1-Φεβ-2023 | Business opportunity ontology | Spyropoulos, Theocharis Stylianos; Varsakelis, Nikolaos | - | Journal Article |
5-Αυγ-2022 | Towards microplastic reduction within institutions | Willis, Bruce; Fytianos, Georgios | - | Journal Article |
16-Ιου-2022 | Trust and ISA performance in emerging markets in South East Europe | Sklavounos, Nikolaos; Rotsios, Konstantinos; Hajidimitriou, Yannis | - | Journal Article |
7-Απρ-2022 | The effect of soil salinity and pepino mosaic virus infection on the expression of tomato defence-related genes | Zarrougui, Nour Elhouda; Spanos, Theodore; Kissoudis, Christos; Livieratos, Ioannis C. | - | Journal Article |
19-Απρ-2022 | Volatile profile and quality characteristics of the Greek "Chondrolia Chalkidikis" virgin olive oils: effect of ripening stage | Psathas, Dimitrios; Lioupi, Artemis; Rebholz, Anna Maria; Zinoviadou, Kyriaki; Tsaftaris, Athanasios; Theodoridis, Georgios; Papoti, Vassiliki T. | - | Journal Article |
8-Απρ-2022 | Evaluating the use of QR codes on food products | Rotsios, Konstantinos; Konstantoglou, Aggeliki; Folinas, Dimitrios; Fotiadis, Thomas; Hatzithomas, Leonidas; Boutsouki, Christina | D'Amico, Mario | Journal Article |
31-Ιαν-2022 | Three mini-ethnographic case studies on COVID: impacts on Greek agricultural sectors | Dooley, Kim E.; Vergos, Evangelos; Zinoviadou, Kyriaki; Rotsios, Konstantinos | - | Journal Article |
18-Ιαν-2022 | Anatomy of the atmospheric emissions from the transport sector in Greece: trends and challenges | Paschalidou, Anastasia K.; Petrou, Ilias; Fytianos, Georgios; Kassomenos, Pavlos | - | Journal Article |
25-Ιαν-2022 | Optimisation of the HS-SPME/GC-MS approach by design of experiments combined with chemometrics for the classification of Cretan virgin olive oils | Lioupi, Artemis; Sampsonidis, Ioannis; Virgiliou, Christina; Papoti, Vassiliki T.; Zinoviadou, Kyriaki; Spyros, Apostolos; Theodoridis, Georgios | Torta, Federico Tesio | Journal Article |
10-Απρ-2021 | Successful knowledge transfer in IJVs: the role of trust, partner compatibility and expected benefits | Rotsios, Konstantinos; Sklavounos, Nikolaos; Hajidimitriou, Yannis | - | Journal Article |
7-Δεκ-2021 | IJV partner relations in emerging markets: the importance of Greek partner's prior IJV experience | Rotsios, Konstantinos; Sklavounos, Nikolaos; Hajidimitriou, Yannis | - | Journal Article |
Οκτ-2016 | Preventive practices from field and shelf to fork to minimize chemical hazards dietary intake | Papoti, Vassiliki T.; Mourtzinos, Ioannis; Adamidis, Tryfon | - | Journal Article |
2015 | Using the SERVQUAL model to evaluate the quality of services for a farm school store | Handrinos, Michael; Folinas, Dimitrios; Rotsios, Konstantinos | - | Journal Article |
2015 | Export success factors for table olives: the perception of Greek exporting firms | Gjekanovikj, Angela; Bizmpiroulas, Athanasios; Rotsios, Konstantinos | - | Journal Article |
Τεκμήρια Συλλογής (Ταξινομημένα κατά Ημ/νια Μεταφόρτωσης σε Φθίνουσα σειρά): 1 έως 20 από 41