Πτυχιακές εργασίες Αρχική σελίδα Συλλογής

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Τεκμήρια Συλλογής (Ταξινομημένα κατά Ημ/νια Μεταφόρτωσης σε Φθίνουσα σειρά): 1 έως 20 από 33
Ημ/νια ΈκδοσηςΤίτλοςΣυγγραφέας(εις)Επιμελητής(ες)Τύπος
3-Ιου-2023Extending the shelf life of Greek manouri cheeseGkalmpogkinis, Ioannis-Dissertation
2-Ιου-2022Breeding of edible snails (Gastropods): egg exploitation, packaging, processing and summarizing the egg propertiesAlevreas, Panagiotis-Dissertation
Μαΐ-2023The effect of agricultural practices on the quality of olive oil produced by two different varieties of olive trees (Arbequina and Koroneiki cultivars)Georgogiannis, Panagiotis-Dissertation
Μαΐ-2023Olive oil quality analysisSaka, Theodora-Dissertation
Μαΐ-2023The effect of agricultural practices on the quality of olive oil produced by two different varieties of olive treesBakalis, Ioannis-Dissertation
Μαΐ-2023Gluten-free biscuits with different types of flours: gluten-free biscuits with almond, chestnut and acorn floursDermisis, Christos-Dissertation
2022Whey protein isolate films with encapsulated oregano oil (antimicrobial properties)Abdalla, Sonya-Dissertation
2022Effect of olive oil in agricultural practicesFellachidou, Maria-Anna-Dissertation
2022The effect of genotype, environment and genotype by environment interactions on the antioxidants' quantity and capacity of Durum wheat whole flourMelios, Stergios-Dissertation
30-Ιαν-2021Quality characteristics of Kotsifali and Mandilari variety wines as indigenous varieties of the Cretan landFountoulakis-Vardavas, Dimitrios-Dissertation
2021Effect of maturity index on olive oil quality: effect of ripening on quality attributes of extra virgin olive oils from "Megaritiki" and "Chondrolia Chalkidiki" Greek cultivarsMoustaka, Konstantina-Dissertation
2022Physico-chemical properties of whey protein isolate films containing encapsulated oregano oilGkantia, Effrosyni-Dissertation
2022Fruit and vegetable juicesGemenetzis, Dimitrios-Dissertation
Σεπ-2021Quality characteristics of Arbequina cultivar olive oil produced with various agricultural practices focusing on the effect of irrigationPipilas, Konstantinos-Dissertation
2021Freeze drying of fetaPapakosta, Stergiani-Dissertation
2021Quality characteristics [of] Koroneiki cultivar olive oils produced under the practice of irrigationMatrakas, George-Dissertation
Απρ-2021Evaluation of the effect of the antimicrobial agent on the physicochemical characteristics of the filmsChantes, Konstantinos-Dissertation
2020Determination of fat and protein content in yogurtTsigkou, Vasiliki-Dissertation
8-Σεπ-2020Syrah grape skin extraction for bio active compoundsParastatidis, Pavlos-Dissertation
7-Σεπ-2020Agiorgitiko grape pomace as a sustainable source of bioactive compoundsPetraki, Ourania-Dissertation
Τεκμήρια Συλλογής (Ταξινομημένα κατά Ημ/νια Μεταφόρτωσης σε Φθίνουσα σειρά): 1 έως 20 από 33