Showing results 1 to 20 of 42
next >
| Issue Date | Title | Author(s) | Editor(s) | Type |
| 27-Jul-2020 | Advances on the valorisation and functionalization of by-products and wastes from cereal-based processing industry | Skendi, Adriana; Zinoviadou, Kyriaki; Papageorgiou, Maria; Rocha, João M. | - | Review article |
| 7-Sep-2020 | Agiorgitiko grape pomace as a sustainable source of bioactive compounds | Petraki, Ourania | - | Dissertation |
| Jul-2014 | Antimicrobial edible packaging as a means to prolong the shelf life of chicken | Kozarevska, Natalija | - | Dissertation |
| 2016 | Biopolymer-based antimicrobial packaging systems: physical properties and function | Zinoviadou, Kyriaki; Koutsoumanis, Konstantinos P.; Biliaderis, C. G. | - | Book chapter |
| 2011 | Biopolymer-based films as carriers of antimicrobial agents | Zinoviadou, Kyriaki; Koutsoumanis, Konstantinos P.; Biliaderis, C. G. | - | Journal Article |
| Apr-2017 | Cereal biopolymer films and coatings: properties and applications | Zinoviadou, Kyriaki | - | Presentation |
| 3-Sep-2020 | Determination of antioxidant activity and classification of bioactive compounds extracted from Xinomavro variety grape pomace using ultrasound extration | Gkourtsoulis, Nikolaos | - | Dissertation |
| Jan-2018 | Effect of different antimicrobial agents on the growth of Penicillium commune | Marinou, Dimitra | - | Dissertation |
| Mar-2017 | Effect of different plasticizers on the physicochemical properties of WPI-kra blended edible films | Kostovska, Renata; Kordoni, S.; Adamidis, Tryfon; Ritzoulis, Christos; Dimopoulou, M.; Zinoviadou, Kyriaki | - | Presentation |
| Jun-2016 | Effect of glycerol concentration on WPI-okra blended edible films | Kostovska, Renata | - | Dissertation |
| Jul-2018 | Effect of harvesting time on the oxidative stability of Chalkidiki olive oil | Zinoviadou, Kyriaki; Gavriilidis, S.; Mekuli, Rina; Papoti, Vassiliki T.; Adamidis, Tryfon | - | Presentation |
| Jun-2016 | Effect of natamycin and potassium sorbate on the growth of Penicillium commune | Agiannidou, Maria | - | Dissertation |
| 3-Sep-2020 | Effect of olive mill waste extracts on the stability of oil-in-water emulsions | Lazaridis, Stavros | - | Dissertation |
| Sep-2020 | Effect of sorbitol and glycerol plasticizers on physical and mechanical properties of rice and potato starch-based films | Kioulachidis, Prodromos | - | Dissertation |
| 2015 | The effects of conventional and non-conventional processing of glucosinolates and its derived forms, isothiocyanates: extraction, degradation, and applications | Deng, Qian; Zinoviadou, Kyriaki; Galanakis, Charis M.; Orlien, Vibeke; Grimi, Nabil; Vorobiev, Eugene; Lebovka, Nikolai; Barba, Francisco J. | - | Review article |
| Apr-2021 | Evaluation of the effect of the antimicrobial agent on the physicochemical characteristics of the films | Chantes, Konstantinos | - | Dissertation |
| Jun-2017 | Evaluation of the physicochemical properties of biopolymer based films with nano materials | Svilechikj, Oli | - | Dissertation |
| Nov-2015 | Extending the shelf life of chicken meat by the addition of liquid smoke in marinades and antimicrobial edible films | Manasian, P. V.; Karastergiou, E. T.; Gounaris, N. G.; Bisdikian, A. G.; Adamidis, Tryfon; Zinoviadou, Kyriaki | - | Presentation |
| Feb-2017 | Extending the shelf life of chicken meat by use of liquid smoke based marinades | Manasian, P. V.; Karastergiou, E. T.; Adamidis, Tryfon; Zinoviadou, Kyriaki | - | Presentation |
| 2021 | Freeze drying of feta | Papakosta, Stergiani | - | Dissertation |
