Please use this identifier to cite or link to this item: http://repository.afs.edu.gr/handle/6000/226
Full metadata record
DC FieldValueLanguage
dc.contributor.advisorArpasanu, Rodicaen_US
dc.contributor.advisorPapadopoulos, Philipen_US
dc.contributor.authorFirmpas, Konstantinosen_US
dc.date.accessioned2019-07-29T17:42:26Z-
dc.date.available2019-07-29T17:42:26Z-
dc.date.issued2015-06-
dc.identifier.urihttp://repository.afs.edu.gr/handle/6000/226-
dc.identifier.urihttps://librarycatalog.afs.edu.gr/cgi-bin/koha/opac-detail.pl?biblionumber=19856en_US
dc.descriptionBSc (Hons) in International Agribusiness Managementen_US
dc.descriptionIncludes bibliographical referencesen_US
dc.description.abstractWith the rapid improvement on technology online shopping has been on the rise. E-commerce has evolved to match the ever changing preferences of the consumers. E-commerce has changed the shape of the market as well as the links in the supply value chain and the interactions between them. In this dissertation we are going to investigate what are the factors that influence trust in online food shopping. Furthermore, we will be getting an insight on how Greek consumers interpret trust, along with how retailers can build up consumers' trust. In order to answer these questions we are going to assume qualitative research by conducting semi-structured interviews, with eight participants. What we found was that Greek consumers perceive food is important thus they require visible and "tangible" proof of whether or not an online retailer can be trusted enough to deliver the quality and safety they require when purchasing food products. Since. Greek consumers feel safer when they can actually see the products, a mix of a physical and electronic proofs"can reassure distrustful consumers. Moreover, staying true to the values that they promote, delivering on time and without mistakes or defects, are other factors that boosts consumers' confidence and earns their trust.en_US
dc.formatHard coveren_US
dc.format.extent44 pagesen_US
dc.language.isoenen_US
dc.publisherPerrotis Collegeen_US
dc.publisherCardiff Metropolitan Universityen_US
dc.rightsAll rights reserveden_US
dc.rightsAttribution-NonCommercial 4.0 International*
dc.rights.urihttp://creativecommons.org/licenses/by-nc/4.0/*
dc.subjectE-commerceen_US
dc.subjectConsumer behavioren_US
dc.subject.lcshDissertations, Academicen_US
dc.subject.lcshElectronic commerceen_US
dc.subject.lcshConsumer behavioren_US
dc.subject.lcshFood consumptionen_US
dc.subject.otherPerrotis College - Dissertations - 2015en_US
dc.subject.otherInternational food and agribusiness management. Perrotis Collegeen_US
dc.titleOnline food shopping and the Greek consumer : a qualitative insight into the factors that influence trust in online food shoppingen_US
dc.typeDissertationen_US
local.description.statusNot publisheden_US
local.repositoryHUBen_US
Appears in Collections:Dissertations

Files in This Item:
There are no files associated with this item.


This item is licensed under a Creative Commons License Creative Commons